What Makes Aqotango Better?

Quinoa plantations in Chimborazo, Ecuador, South America

Naturally Low in Gluten

Aqotango is a low-gluten alternative to traditional ales because we use quinoa. Aqotango® ales are less than 10ppm gluten.
Brown ice cold beer bottles with water drops and old opener

Amazing Taste

The distinctive taste and character of this beer is true to type and reflects the finest art of American craft brewing.
Mussels in copper cooking dish and french fries on dark wooden background

Great with Food

Burgers, or mussels? No matter what’s for dinner, you’ll be able to chase it down with one of our 3 unique ales.
red, white and black guinoa grain on a grunge wood surface

Fresh, Simple Ingredients

We brew Aqotango with only the freshest ingredients: water, quinoa, malt and hops. We know you’ll love it.

Aqotango Amber Ale

Beers Single Bottle - Amber Ale

Pleasant hop aroma with fresh fruit top notes, clean caramel malt taste with quinoa undertones, warm red color and refreshing finish

Recommended pairings: Latin American dishes, roast chicken, and tangy goat cheese

Ingredient Profile: Quinoa, 5 different malts and 3 hop varieties with two hops used for late addition.

Bitterness: 41 IBU

Alcohol Content (ABV):  5% ABV

Amber Ale Taste Profile:

Malty
Hoppy
Fruity
Body

India Pale Ale (IPA)

Beers Single Bottle - India Pale Ale

Distinctive fresh hop aroma with light touch of citrus, quinoa nuance among crisp top notes, light golden color and zesty finish.

Recommended pairings: Smoked meats, spicy Indian food, garlic mussels, and desserts

Ingredient Profile: Quinoa, 2 different malts, 4 hop varieties split between kettle and Fermenter.

Bitterness: 51 IBU

Alcohol Content (ABV): 5%

IPA Taste Profile:

Malty
Hoppy
Fruity
Body

Pale Ale

Beers Single Bottles - American Pale Ale

Mild enticing hop aroma, creamy malt taste with quinoa as a subtle background tone, soft golden color and lasting crisp finish

Recommended pairings: Hearty burgers, grilled steak, pasta dishes and strong cheese.

Ingredient Profile: Quinoa, 3 different malts, 3 hop varieties split between kettle and Fermenter.

Bitterness: 42 IBU

Alcohol Content (ABV): 5%

IPA Taste Profile:

Malty
Hoppy
Fruity
Body

Get In Touch

Want to learn more? We’d love to hear from you. Please take a moment to contact us today.

Place An Order

Love Aqotango? We’d love for you to sell it at your store or serve it at your bar or restaurant. Order now!

Find Our Beer

Want to try Aqotango? Check out our current list of locations and see if it’s sold near you!